Pickle masala, also known as achar masala, is a blend of spices that is used to flavor Indian pickles.ÊThe exact ingredients and proportions of pickle masala can vary depending on the flavour and the recipe, but some common spices that are used in pickle masala are mustard seeds, fenugreek seeds, turmeric powder, asafoetida (hing), red chilli powder, fennel seeds. The specific combination varies, giving each pickle its unique taste.
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